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I made potato salad as part of my Bank Holiday weekend as a Morrisons Mum.

When I was growing up, I loved making potato salad almost as much as I loved eating it!   I’ve always added spring onions or chives but as with the pulled pork recipe, my American friend Jenna had some suggestions.

potato salad american style recipe

Jenna said that potato salad wasn’t worth eating unless you mixed a little American mustard into the mayonnaise and sprinkled the finish product with dill.    She was right!

You Will Need:



Yellow mustard

Spring onions

Fresh dill

Salt and pepper


  • Chop unpeeled potatoes into chunks
  • Boil until just soft

boiled potato

  • Drain and allow to cool completely
  • In a small bowl combine mayonnaise, dill, a pinch of salt
    and mustard

potato salad

  • Stir into the potatoes
  • Add chopped chives or spring onions and stir into the potato salad.
  • Season with a little freshly ground black pepper

Love Rachel



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  • Happy Homebird

    One of my absolute favourites. I could eat potato salad everyday.

    • VintageFolly

      Mee too! I’d be the size of a house, but I’d be happy haha!

  • Alexandra Sarah Robinson

    Nothing like homemade potato salad!! One of those things it’s just worth making your own of!! My mum puts peas in, which sounds weird but tastes lovely…. Mind you she’ll bung any old leftover in potato salad… Even stuffing cut into small pieces!!! Always ends up yummy though.

    • VintageFolly

      Stuffing is extreme, peas I could manage. Jenna suggested egg! I just couldn’t buy into that addition, however authentic lol.